Recipe of Award-winning Orange Chiffon Cake - Free Download

Hello everybody, welcome to my recipe site, if you're looking for Orange Chiffon Cake recipe, look no further! We provide you only the perfect Orange Chiffon Cake recipe here. We also have wide variety of recipes to try.

Before you jump to Orange Chiffon Cake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going more green.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, after all. It's concerning being practical, most of the time.

We hope you got insight from reading it, now let's go back to orange chiffon cake recipe. To cook orange chiffon cake you need 13 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Orange Chiffon Cake:

1. Use of Orange syrup.
2. You need 1/2 of orange worth Freshly squeezed orange.
3. Use 1 tbsp of Orange curacao.
4. Get of Chiffon batter.
5. Prepare 4 large of Egg yolk.
6. Provide 5 large of Egg white.
7. Use 100 grams of Cake flour.
8. You need 80 grams of Granulated sugar.
9. Prepare 30 ml of Vegetable oil.
10. Provide 55 ml of Orange syrup.
11. Provide 30 grams of Candied orange peel.
12. Provide 1/2 of orange worth Orange zest.
13. Prepare 1/4 of yuzu worth Yuzu zest.

Steps to make Orange Chiffon Cake:

1. Squeeze orange juice and add orange curacao to measure a total of 55 ml. Chop the candied orange peel finely. Zest the orange and yuzu..
2. Sift the cake flour. Separate the egg yolks and whites. Preheat the oven to 170°C..
3. Add 2/3 of the granulated sugar little by little while whipping the egg whites, and make a meringue with stiff peaks. Keep it in the refrigerator..
4. Add the rest of the granulated sugar into the bowl of egg yolks, and whip until pale and fluffy. Add vegetable oil, orange syrup, and the ☆ ingredients..
5. Then sift in the flour mixture from step 2 into the bowl, and mix well to get rid of any lumps..
6. Add 1/3 of the meringue from step 3 into the bowl from step 5 and fold. Add in another half of the meringue and fold..
7. Lastly, add the batter into the bowl of meringue, and fold gently as not to break the air bubbles. Fold gently from the bottom like using a knife to cut the meringue..
8. Pour the batter into a chiffon mold. Hold the middle of the mold and bang it lightly on the table to let the air bubbles out..
9. Set the oven timer to 30 minutes. Bake at 170°C for about 20 minutes. Make 4~5 incisions with a bread knife in the middle of baking process (optional)..
10. Lower the oven temperature to 160°C and bake for 10 more minutes. The cake is finished if the skewer comes out clean..
11. Cool the cake upside down on a cup. The cake will fall apart if you try to unmold it while hot..
12. When the cake is cooled, run the side of the mold with a palette knife. Use skewers for the middle part..
13. Unmold it upside down onto a plate and the cake is ready. It's a beautiful tall cake..

Chiffon cake—much like angel cake in the US (but tastes better)—is one of the most popular cakes in Malaysia and Singapore. This easy Orange Chiffon Cake is bouncy, fluffy and light. Learn how to make an Orange Chiffon Cake Recipe, which is perfect as a Birthday Cake or tea cake. This Chiffon cake has a subtle orange flavor which comes from the fresh orange juice and orange zest. Orange Chiffon Cake Orange Chiffon Cake Recipe How to make a light fluffy cake.

If you find this Orange Chiffon Cake recipe helpful please share it to your friends or family, thank you and good luck.